Variety: 90% Tempranillo y 10% Garnacha
Alcoholic Strength: 13,5º
Harvest: manual. Vineyards more than 80 years. High and low Najerilla valley (Rioja Alta)
Winemaking: 75% destemmed
Fermentation: controlled between 25-28º
Time in the cask: 14 months in new French oak casks.
Garnet colour with a bright and intense ruby rim.
On the nose, the main aromas are of ripe fruits, with a touch of cocoa.
The taste is juicy at first and describes a fresh, balanced path to a
smooth, harmonious end.
A wine with its own identity that takes us to our origins and we want to
share WITH YOU.
A perfect wine to accompany meats, poultry, red meats, cheese and stews.
Place your order in...
Tasting notes Download PDF
Format: Box of 6 or 12 bottles
DISCOVER WINE TOURISM WITH DAVID MORENO